Education Services

Are you looking to close the skills gaps in your team? Louisiana Culinary Specialists works with organizations like yours the world over, identifying skill gaps and delivering solutions that are right for your needs. Discover the power of the right Education We offer food safety certifications aimed to the highest expectations. Our instructors must have a minimum of ten years in the food service or health care industry and have held positions in both training and management. Why Food Safety Training Because you need the highest standard of food safety training and certification. Because our Programs have evolved to meet the most urgent food safety training challenges in our industry. Because our programs are a better way to learn. Each one is more engaging, for greater comprehension and better application. Because we have training options to fit your needs. Because food safety impacts your customers, your employees, and your business. With so much on the line, the right preparation means everything. Because all three of our Food Safety Programs produce Certification that meets the needs of today's diverse industry. Exams are offered in English, Spanish, and Chinese. At only $240.00 per person (depending on course) this is a reasonable investment in your employees and your operation and helps ensure your operation is compliant with government regulations. We also offer the instruction and exam proctoring of the National Restaurant Associations ManageFirst Program, and their ServSucess program, and in partnership with IFSEA and Global Foodservice Institute we offer teaching and proctoring of all their internationally recognized certification programs, CFA (certified foodservice associate), CFM (certified foodservice manager), and many others.